This was our last full day in Cape Town. Tomorrow we would be flying back to NY. We had been following the weather, which had cleared nicely for us - mild days in the low 80's and sun and blue skies had prevailed the last few days. But New York, they told us, had seen frigid temperatures and was expecting snow Wednesday. We were returning Thursday.
For our last day we drove around the other side of Table Mountain to South Africa's famous Kirstenbosch National Botanical Garden. This is a 1305-acre estate that belonged to colonialist businessman and founder of De Beers diamonds, Cecil Rhodes, who bequeathed it to the state on his death in 1902. The government decided to use the location as its national gardens and set aside money in 1913 to carry out that decision under the purpose of preserving the country's unique flora. As such, it was the first botanical garden in the world with such a proclaimed ethos. It is also one of the only gardens worldwide that cultivates only indigenous flora.
As I mentioned, only a small part of the acreage is cultivated. The other is wild and contains hiking trails that wend their way along the slopes for many miles or which, ultimately, ascend to the mountain tops. We were visiting in late summer so the flowers were fading, though the foliage was green and lush. The gardens are beautifully attended to and workers were busy throughout, watering, trimming and pruning. We did manage to catch a glimpse of South Africa's national flower, the Protea (sometimes also called sugarbush) which is an ancient plant that was flowering some 300 million years ago.

We entered Gardens near its lecture hall and plant sales store. The eastern side of Table Mountain provides a beautiful backdrop.

Lori gives me a quiz on some of the exotic flora found at Kirstenbosch.

Don't know what this plant is but it caught our attention.

This gives you a feel for the garden and the presence of Table Mountain hanging over it.

Peter enjoys the strong South African sun on one of the Garden's sprawling lawns.

Stacey and Lori try to capture some guinea fowl(on camera).

Guinea fowl and other exotic birds are common in the Garden.

Many varieties of wild mountain feinbos are cultivated in the Garden.

Finally. We had been stalking the national flower, the Protea. We found an entire section dedicated to it.

We left the Garden, deciding that it was a rewarding place to visit. Cape Towners enjoy it as well, not only for its fabulous collection of native flora but as a destination to enjoy a picnic, a hike or an evening sunset concert which are held all summer long.
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This evening, our last, we would dine at One Waterfront which we had read about before leaving New York. The Times had written it up as one of three fancy new restaurants in Cape Town whose chefs are discovering and adapting a "people's food" - the cuisine of the Cape Malays, the descendants of the slaves brought to the Cape by the Dutch from Malaysia and Indonesia. Here's the Time's review: A People’s Food Takes a Step Up in Cape Town ."
As its name implies, the restaurant is in Cape Town's renovated, working waterfront, which most tourist books tell you to eschew as a shallow tourist trap. If you've been to South Street in New York or Baltimore's Inner Harbor, then you've probably visited the V&A Waterfront in Cape Town as well: restaurants and shops and shops and restaurants. However, we wanted a nice place to dine for our last night in South Africa and we drove the few blocks to the shore. Truth is, it's a very beautiful place and it still serves as a real working waterfront for ships that ply its waters.

When we arrived these rowers were pushing their craft through the water while the sun was setting.

Peter, dressed for dinner, enjoys the beauty of the waterfront sunset.

Once again, Table Mountain hangs magically over Cape Town. Fancy hotels mix it up with fishing boats and the stuff of a genuine working harbor.

Stacey and Peter at One Waterfront.
We had a lovely dinner and the chef came out to greet us at dinner's end because we had mentioned to our waiter that we had come due to the NY Times article. Our visit to South Africa was over. In front of us was the tiring air flights back to the U.S. but that was a trifle compared to the great pleasure this trip had given us. South Africa is an immense country, stunningly beautiful with a long and tortured history. The people are as beautiful as is the land in which they live. They were friendly and sociable, welcoming us wherever we went. There is incredible wealth as you'd expect in a country that is so rich in resources. What's so sad is that the wealth was squandered for so many years in keeping the majority of its people down and enslaved in horrendous poverty. That period is over and change is in the air. It will be interesting to see how South Africa solves its enormous problems, the legacy of a vicious apartheid, and brings all its people to share a higher standard of living. It might serve as a model for people everywhere, certainly our country as well.
I hope you enjoyed my travelogue. I'm happy to have brought you along on the trip with us. I'm also happy not to have to compulsively write even one more post...my fingers are very tired ... from snapping photos and typing these words. See you on the road. - Matt




































